Coconut ORG
Cocos nucifera
Our organic coconut oil is highly valued in cosmetics. Harvested and extracted in the Philippines. Refined (deodorized) in Europe. Quality and origin guaranteed.
Description
Our coconut oil is certified organic, traced, and documented, sourced from sustainable supply chains.
- Certifications : ORGANIC : Coming from organic farming, certified by ECOCERT FR-BIO-01
- Landema Label : Engaged sourcing
- Country of manufacturing : EUROPE, PHILIPPINES
- Country of harvest : PHILIPPINES
- Part of the plant : Fruit
- Composition : 100% Pure and natural.
- Olfactory notes : discrete, odorless
- Controlled and packaged in our workshops
Production
Harvest
The coconut tree is a palm tree found throughout the Indian Ocean, the Far East, the Pacific Ocean, and Africa. The buoyancy of its fruit, the coconut, in oceanic waters is the main reason for its dissemination in these vast regions.
Manufacturing
Landema sources its organic coconut oil from a producer in the Philippines. It is refined and deodorized in Europe, specifically for cosmetic use.
Harvesting calendar :
- jan
- fev
- mar
- avr
- mai
- jui
- jul
- aou
- sep
- oct
- nov
- dec
Application
Main areas of application :
Cosmetic Flavor - Food Spa - Well-beingTechnical and regulatory
Detailed information :
Commercial designation : | Coconut Vegetable oil Philippines ORG |
Product's Familly : | COCONUT |
Type of extract : | Vegetable oil |
INCI Cosing : | 100% COCOS NUCIFERA OIL |
Country of manufacturing : | EUROPE, PHILIPPINES |
Country of harvest : | PHILIPPINES |
Part of the plant : | Fruit |
Declared domestic use : | Ingredient |
Botanical name : | Cocos nucifera L. |
Composition : | 100% Pure and natural. |
Regulated sale : | Non |
CAS EINECS : | 8001-31-8 |
CAS TSCA : | 8001-31-8 |
CE number : | 232-282-8 |
FEMA GRAS : | - |
COE : | 147 |
FDA : | - |
Internal reference : | HVE20024 |
Transport Data Dangerous Goods : | Not classified as dangerous |
Usage tips
Manual:
Ingrédient pour préparation cosmétique.
Consult our guides: storage and preservation methods and precautions for use
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