Description
This product has a solid or pasty texture. To facilitate its use, gentle heating is recommended depending on its consistency:
• For solidified or hard products, gentle warming in a water bath, placing the container in a temperate environment (such as near a mild heat source), or holding it in your hands to benefit from body heat can help liquefy or soften it.
• For pasty products or those that are difficult to handle at room temperature, you can either heat them slightly (e.g., in a water bath or dry oven) or use them directly with suitable utensils, such as spatulas.
Avoid exposing the product to high temperatures (do not exceed 40°C) to preserve all its natural properties. Once warmed or prepared, ensure you use clean utensils for transferring or applying it.
- Landema Label : Produced in our distilleries
- Country of manufacturing : FRANCE
- Country of harvest : SALVADOR
- Part of the plant : Exudate
- Composition : 100% Pure and natural.
- Olfactory notes : ambery, balsamic, vanilla
- Guaranteed quality and origin: Botanically and biochemically identified and controlled, certificate of analysis supplied with each product purchased.
- Controlled and packaged in our workshops
Production
Harvest
The Peruvian balsam is the exudate of large trees endemic to a Central American region stretching from Guatemala to Nicaragua. However, the conditions necessary for balsam production only exist in a small area of El Salvador, in the highlands west of the capital San Salvador. The harvesting of Peruvian balsam occurs in successive phases: the bark is burned, and specific areas are covered with pieces of fabric that absorb the exudates. The fabric is then pressed, and the balsam is purified through boiling and filtering.
Manufacturing
We have developed a partnership with a supplier who buys the raw material from local collectors in El Salvador to ensure the quality of the bark purchased for distillation. Distillation to produce the essential oil takes place at our main production site in Le Sen, Landes. Finally, Peruvian balsam essential oil is tested in our laboratory and then packaged on site.
Harvesting calendar :
- jan
- fev
- mar
- avr
- mai
- jui
- jul
- aou
- sep
- oct
- nov
- dec
Application
Main areas of application :
Cosmetic Aromatherapy - Parapharmacy
Aromatherapy :
Main components:
- Benzyl benzoate (45.00 to 62.00%)
- Benzyl cinnamate (24.00 to 38.00%)
- Cinnamic acid (1.00 to 8.00%)
- Benzoic acid (2.00 to 6.00%)
- Nerolidol (< 6.00%)
Technical and regulatory
Detailed information :
Commercial designation : | Peruvian balsam Essential oil Salvador |
Product's Familly : | BALSAM |
Type of extract : | Essential oil |
Country of manufacturing : | FRANCE |
Country of harvest : | SALVADOR |
Part of the plant : | Exudate |
Declared domestic use : | Ingredient |
Botanical name : | Myroxylon balsamum var. pereirae (Royle) Harms |
Composition : | 100% Pure and natural. |
Regulated sale : | Non |
CAS EINECS : | 8007-00-9 |
CAS TSCA : | 8007-00-9 |
CE number : | 232-352-8 |
Internal reference : | P00554374000 |
Transport Data Dangerous Goods : | 9/III/3082 |
Hazard statements :
H302
Harmful if swallowed.
H317
May cause an allergic skin reaction.
H400
Very toxic to aquatic life.
H411
Toxic to aquatic life with long lasting effects.
Usage tips
Manual:
Ingrédient parfumant pour produits ménagers (teneur maximale 0,8%). Ne pas utiliser pour la préparation de cosmétiques. Ne pas ingérer ni appliquer sur la peau. Tenir hors de portée des enfants. Ne pas utiliser pour les enfants de moins de 7 ans, les femmes enceintes et allaitantes, les personnes ayant des antécédents de troubles épileptiques ou convulsifs ainsi que chez les personnes allergiques aux huiles essentielles et extraits de plantes.
Consult our guides: storage and preservation methods and precautions for use
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