Petitgrain ORG

Essential oil
Ref : PETIHE1B Out of stock In stock
Petitgrain ORG
Petitgrain ORG
Petitgrain ORG
Petitgrain ORG
Petitgrain ORG
Pictogram ORGANIC Pictogram Sustainable sourcing
Ref : PETIHE1B

Citrus aurantium var. amara

Petitgrain ORG

Citrus aurantium var. amara

Essential oil
€4.95 €4.95 EXCL TAX Unavailable

Distilled from bitter orange twigs, our organic petitgrain essential oil offers a floral, green, and fruity signature.

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Description

  • Certifications: ORGANIC : Coming from organic farming, certified by ECOCERT FR-BIO-01
  • Composition: 100% pure, natural and integral. Chemotyped.
  • Country of harvest: PARAGUAY
  • Country of manufacturing: PARAGUAY
  • Landema commitment: Engaged sourcing
  • Olfactory notes: floral fresh citrus green
  • Part of the plant: Leaf
  • Quality and origin guaranteed: botanically and biochemically identified, a certificate of analysis provided with each purchased product.
  • Controlled and packaged in our workshops
  • Pictogram ORGANIC
  • Pictogram Sustainable sourcing

Production

Harvest

Originating from Asia Minor, the bitter orange tree, or Seville orange, is a tree that was introduced and planted throughout the Mediterranean region by the Arabs in the 9th century. Its numerous rich and varied extracts are used in perfumery, flavors, and cosmetics. This tree is cultivated for its flowers, which are the source of a wide range of products: essential oil, absolute, orange flower water, but also for its fruits used to produce English marmalade and flavor Grand Marnier, and its leaves to produce petitgrain essential oil. The essential oil derived from the flowers is commonly known as neroli.

Manufacturing

In Paraguay, bitter orange trees are cultivated for the production of petitgrain essential oil, which is made from the leafy branches of the trees.

Harvesting calendar :

  • jan
  • fev
  • mar
  • avr
  • mai
  • jui
  • jul
  • aou
  • sep
  • oct
  • nov
  • dec

Application

Main areas of application :

Aromatherapy - Parapharmacy Flavor - Food Perfumery Cosmetic Veterinary

Pictogram Aromatherapy : Aromatherapy :

Main components:

Technical and regulatory

Additional documents :

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No documents found

Detailed information :

Botanical name : Citrus aurantium var. amara L.
CAS EINECS : -
CAS TSCA : 8014-17-3
CE number : 946-433-7
COE : 136
Commercial designation : Petitgrain Essential oil Paraguay ORG
Composition : 100% pure, natural and integral. Chemotyped.
Country of harvest : PARAGUAY
Country of manufacturing : PARAGUAY
Declared domestic use : Ingredient
FDA : 182.20
FEMA GRAS : 2855
Flash point (°C) : 76
INCI Cosing : 100% CITRUS AURANTIUM AMARA LEAF/TWIG OIL
Internal reference : B730
Minimum shelf life (month) : 36
Part of the plant : Leaf
Product's Familly : PETITGRAIN
Registered in food inventories : Yes
Regulated sale : Non
Transport Data Dangerous Goods : 9/III/3082
Type of extract : Essential oil
Hazard statements :

H411

Toxique pour les organismes aquatiques, entraîne des effets néfastes à long terme.

H411

Toxic to aquatic life with long lasting effects.

H319

Provoque une sévère irritation des yeux.

H319

Causes serious eye irritation.

H315

Provoque une irritation cutanée.

H315

Causes skin irritation.

H304

Peut être mortel en cas d'ingestion et de pénétration dans les voies respiratoires.

H304

May be fatal if swallowed and enters airways.

Pictogram GHS09

Pictogram GHS08

Pictogram GHS07

Usage tips

Manual:

A utiliser en diffusion, de préférence à froid, à l'aide d'un appareil approprié. Diffuser sur des durées n'excédant pas 20 minutes. Ne pas diffuser dans une chambre pendant la demi-heure précédant le coucher ou pendant le sommeil. Assurer une bonne aération et ne pas diffuser dans des espaces confinés non ventilés. Ne respirer pas les huiles essentielles au-dessus de l’appareil de diffusion. Ne pas ingérer ni utiliser en application sur la peau. Tenir hors de portée des enfants. Ne pas utiliser pour les enfants de moins de 7 ans, les femmes enceintes et allaitantes, les personnes ayant des antécédents de troubles épileptiques ou convulsifs ainsi que chez les personnes asthmatiques ou allergiques aux huiles essentielles et extraits de plantes.

Consult our guides: storage and preservation methods and precautions for use

Description

  • Certifications: ORGANIC : Coming from organic farming, certified by ECOCERT FR-BIO-01
  • Composition: 100% pure, natural and integral. Chemotyped.
  • Country of harvest: PARAGUAY
  • Country of manufacturing: PARAGUAY
  • Landema commitment: Engaged sourcing
  • Olfactory notes: floral fresh citrus green
  • Part of the plant: Leaf
  • Quality and origin guaranteed: botanically and biochemically identified, a certificate of analysis provided with each purchased product.
  • Controlled and packaged in our workshops
  • Pictogram ORGANIC
  • Pictogram Sustainable sourcing

Production

Harvest

Originating from Asia Minor, the bitter orange tree, or Seville orange, is a tree that was introduced and planted throughout the Mediterranean region by the Arabs in the 9th century. Its numerous rich and varied extracts are used in perfumery, flavors, and cosmetics. This tree is cultivated for its flowers, which are the source of a wide range of products: essential oil, absolute, orange flower water, but also for its fruits used to produce English marmalade and flavor Grand Marnier, and its leaves to produce petitgrain essential oil. The essential oil derived from the flowers is commonly known as neroli.

Manufacturing

In Paraguay, bitter orange trees are cultivated for the production of petitgrain essential oil, which is made from the leafy branches of the trees.

Harvesting calendar :

  • jan
  • fev
  • mar
  • avr
  • mai
  • jui
  • jul
  • aou
  • sep
  • oct
  • nov
  • dec

Application

Main areas of application :

Aromatherapy - Parapharmacy Flavor - Food Perfumery Cosmetic Veterinary

Pictogram Aromatherapy : Aromatherapy :

Main components:

Technical and regulatory

Additional documents :

To download the documents, please log in

No documents found

Detailed information :

Botanical name : Citrus aurantium var. amara L.
CAS EINECS : -
CAS TSCA : 8014-17-3
CE number : 946-433-7
COE : 136
Commercial designation : Petitgrain Essential oil Paraguay ORG
Composition : 100% pure, natural and integral. Chemotyped.
Country of harvest : PARAGUAY
Country of manufacturing : PARAGUAY
Declared domestic use : Ingredient
FDA : 182.20
FEMA GRAS : 2855
Flash point (°C) : 76
INCI Cosing : 100% CITRUS AURANTIUM AMARA LEAF/TWIG OIL
Internal reference : B730
Minimum shelf life (month) : 36
Part of the plant : Leaf
Product's Familly : PETITGRAIN
Registered in food inventories : Yes
Regulated sale : Non
Transport Data Dangerous Goods : 9/III/3082
Type of extract : Essential oil
Hazard statements :

H411

Toxique pour les organismes aquatiques, entraîne des effets néfastes à long terme.

H411

Toxic to aquatic life with long lasting effects.

H319

Provoque une sévère irritation des yeux.

H319

Causes serious eye irritation.

H315

Provoque une irritation cutanée.

H315

Causes skin irritation.

H304

Peut être mortel en cas d'ingestion et de pénétration dans les voies respiratoires.

H304

May be fatal if swallowed and enters airways.

Pictogram GHS09

Pictogram GHS08

Pictogram GHS07

Usage tips

Manual:

A utiliser en diffusion, de préférence à froid, à l'aide d'un appareil approprié. Diffuser sur des durées n'excédant pas 20 minutes. Ne pas diffuser dans une chambre pendant la demi-heure précédant le coucher ou pendant le sommeil. Assurer une bonne aération et ne pas diffuser dans des espaces confinés non ventilés. Ne respirer pas les huiles essentielles au-dessus de l’appareil de diffusion. Ne pas ingérer ni utiliser en application sur la peau. Tenir hors de portée des enfants. Ne pas utiliser pour les enfants de moins de 7 ans, les femmes enceintes et allaitantes, les personnes ayant des antécédents de troubles épileptiques ou convulsifs ainsi que chez les personnes asthmatiques ou allergiques aux huiles essentielles et extraits de plantes.

Consult our guides: storage and preservation methods and precautions for use

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