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Tonka bean 30% on ethanol ORG
Absolute
Ref : TONKAB1B
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In stock
Description
Discover our Tonka bean absolute directly from our sustainable supply chain, guaranteed by our responsible quality.
This product has a solid or pasty texture. To facilitate its use, gentle heating is recommended depending on its consistency:
• For solidified or hard products, gentle warming in a water bath, placing the container in a temperate environment (such as near a mild heat source), or holding it in your hands to benefit from body heat can help liquefy or soften it.
• For pasty products or those that are difficult to handle at room temperature, you can either heat them slightly (e.g., in a water bath or dry oven) or use them directly with suitable utensils, such as spatulas.
Avoid exposing the product to high temperatures (do not exceed 40°C) to preserve all its natural properties. Once warmed or prepared, ensure you use clean utensils for transferring or applying it.
- Certifications: ORGANIC : Coming from organic farming, certified by ECOCERT FR-BIO-01
- Composition: 100% pure and natural.
- Country of harvest: VENEZUELA
- Country of manufacturing: FRANCE
- Landema commitment: Produced in our distilleries
- Olfactory notes: woody gourmand honeyed praline
- Part of the plant: Seed
- Quality and origin guaranteed: botanically and biochemically identified, a certificate of analysis provided with each purchased product.
- Controlled and packaged in our workshops
Production
Harvest
Dipteryx odorata, growing wild in the basins of the Amazon and Orinoco, is a tree native to South America whose almond, found in the fruits, is called Tonka bean. The fruits, ripening in winter, begin to fall and are harvested from February to April in the forest. The fruits need to be cracked with a stone tool to collect the beans, whose skin is brown, and the flesh is ivory. Tonka bean has been used in recent years as a flavoring in food and can be grated directly onto desserts or macerated in sauces or sweet creams.
Manufacturing
Native to Venezuela, the organic beans are left to dry for a few weeks before being extracted by Biolandes in France.
Harvesting calendar :
- jan
- fev
- mar
- avr
- mai
- jui
- jul
- aou
- sep
- oct
- nov
- dec
Application
Main areas of application :
Perfumery Flavor - Food Cosmetic Spa - Well-being
Perfumery
In fine perfumery compositions, Tonka Bean absolute is typically used in amber and fern accords. It also blends well with notes of leather, vanilla, and tobacco. It can also impart a natural 'gourmand' effect to white floral accords such as tuberose or frangipani.
Food - Flavor
For natural flavor use, dilute well in the food preparation.
Technical and regulatory
Detailed information :
| Botanical name : | Dipteryx odorata (Aubl.) Willd. |
| CAS EINECS : | 90028-06-1 / 64-17-5 |
| CAS TSCA : | 8024-04-2 / 64-17-5 |
| CE number : | 289-793-4 / 200-578-6 |
| COE : | 178/- |
| Commercial designation : | Tonka bean 30% on ethanol Absolute Venezuela ORG |
| Composition : | 100% pure and natural. |
| Country of harvest : | VENEZUELA |
| Country of manufacturing : | FRANCE |
| Declared domestic use : | Food flavor |
| FDA : | -/- |
| FEMA GRAS : | -/2419 |
| Flash point (°C) : | 21 |
| INCI Cosing : | 70% ALCOHOL / 30% DIPTERYX ODORATA BEAN EXTRACT |
| Internal reference : | B2970 |
| Minimum shelf life (month) : | 24 |
| Part of the plant : | Seed |
| Product's Familly : | TONKA |
| Registered in food inventories : | Yes |
| Regulated sale : | Oui - ALCOOL |
| Transport Data Dangerous Goods : | 3/II/1993 |
| Type of extract : | Absolute |
| UFI : | A200-R0RU-R00H-TVWP |
Hazard statements :
H319
Provoque une sévère irritation des yeux.
H319
Causes serious eye irritation.
H317
Peut provoquer une allergie cutanée.
H317
May cause an allergic skin reaction.
H302
Nocif en cas d'ingestion.
H302
Harmful if swallowed.
H225
Liquide et vapeurs très inflammables.
H225
Highly flammable liquid and vapour.
Usage tips
Manual:
Pour une utilisation en arôme, diluer préalablement l'huile essentielle dans la matière grasse de la recette (20 gouttes maximum / kg de préparation alimentaire). Tenir hors de portée des enfants. Ne pas utiliser pour les enfants de moins de 7 ans, les femmes enceintes et allaitantes, les personnes ayant des antécédents de troubles épileptiques ou convulsifs ainsi que chez les personnes allergiques aux huiles essentielles et extraits de plantes.
Consult our guides: storage and preservation methods and precautions for use
Description
Discover our Tonka bean absolute directly from our sustainable supply chain, guaranteed by our responsible quality.
This product has a solid or pasty texture. To facilitate its use, gentle heating is recommended depending on its consistency:
• For solidified or hard products, gentle warming in a water bath, placing the container in a temperate environment (such as near a mild heat source), or holding it in your hands to benefit from body heat can help liquefy or soften it.
• For pasty products or those that are difficult to handle at room temperature, you can either heat them slightly (e.g., in a water bath or dry oven) or use them directly with suitable utensils, such as spatulas.
Avoid exposing the product to high temperatures (do not exceed 40°C) to preserve all its natural properties. Once warmed or prepared, ensure you use clean utensils for transferring or applying it.
- Certifications: ORGANIC : Coming from organic farming, certified by ECOCERT FR-BIO-01
- Composition: 100% pure and natural.
- Country of harvest: VENEZUELA
- Country of manufacturing: FRANCE
- Landema commitment: Produced in our distilleries
- Olfactory notes: woody gourmand honeyed praline
- Part of the plant: Seed
- Quality and origin guaranteed: botanically and biochemically identified, a certificate of analysis provided with each purchased product.
- Controlled and packaged in our workshops
Production
Harvest
Dipteryx odorata, growing wild in the basins of the Amazon and Orinoco, is a tree native to South America whose almond, found in the fruits, is called Tonka bean. The fruits, ripening in winter, begin to fall and are harvested from February to April in the forest. The fruits need to be cracked with a stone tool to collect the beans, whose skin is brown, and the flesh is ivory. Tonka bean has been used in recent years as a flavoring in food and can be grated directly onto desserts or macerated in sauces or sweet creams.
Manufacturing
Native to Venezuela, the organic beans are left to dry for a few weeks before being extracted by Biolandes in France.
Harvesting calendar :
- jan
- fev
- mar
- avr
- mai
- jui
- jul
- aou
- sep
- oct
- nov
- dec
Application
Main areas of application :
Perfumery Flavor - Food Cosmetic Spa - Well-being
Perfumery
In fine perfumery compositions, Tonka Bean absolute is typically used in amber and fern accords. It also blends well with notes of leather, vanilla, and tobacco. It can also impart a natural 'gourmand' effect to white floral accords such as tuberose or frangipani.
Food - Flavor
For natural flavor use, dilute well in the food preparation.
Technical and regulatory
Detailed information :
| Botanical name : | Dipteryx odorata (Aubl.) Willd. |
| CAS EINECS : | 90028-06-1 / 64-17-5 |
| CAS TSCA : | 8024-04-2 / 64-17-5 |
| CE number : | 289-793-4 / 200-578-6 |
| COE : | 178/- |
| Commercial designation : | Tonka bean 30% on ethanol Absolute Venezuela ORG |
| Composition : | 100% pure and natural. |
| Country of harvest : | VENEZUELA |
| Country of manufacturing : | FRANCE |
| Declared domestic use : | Food flavor |
| FDA : | -/- |
| FEMA GRAS : | -/2419 |
| Flash point (°C) : | 21 |
| INCI Cosing : | 70% ALCOHOL / 30% DIPTERYX ODORATA BEAN EXTRACT |
| Internal reference : | B2970 |
| Minimum shelf life (month) : | 24 |
| Part of the plant : | Seed |
| Product's Familly : | TONKA |
| Registered in food inventories : | Yes |
| Regulated sale : | Oui - ALCOOL |
| Transport Data Dangerous Goods : | 3/II/1993 |
| Type of extract : | Absolute |
| UFI : | A200-R0RU-R00H-TVWP |
Hazard statements :
H319
Provoque une sévère irritation des yeux.
H319
Causes serious eye irritation.
H317
Peut provoquer une allergie cutanée.
H317
May cause an allergic skin reaction.
H302
Nocif en cas d'ingestion.
H302
Harmful if swallowed.
H225
Liquide et vapeurs très inflammables.
H225
Highly flammable liquid and vapour.
Usage tips
Manual:
Pour une utilisation en arôme, diluer préalablement l'huile essentielle dans la matière grasse de la recette (20 gouttes maximum / kg de préparation alimentaire). Tenir hors de portée des enfants. Ne pas utiliser pour les enfants de moins de 7 ans, les femmes enceintes et allaitantes, les personnes ayant des antécédents de troubles épileptiques ou convulsifs ainsi que chez les personnes allergiques aux huiles essentielles et extraits de plantes.
Consult our guides: storage and preservation methods and precautions for use
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