Rosemary cineol ORG

Essential oil
Ref : ROMAHE1B Out of stock In stock
Rosemary cineol ORG
Rosemary cineol ORG
Rosemary cineol ORG
Rosemary cineol ORG
Rosemary cineol ORG
Pictogram ORGANIC Pictogram Sustainable sourcing
Ref : ROMAHE1B

Rosmarinus officinalis

Rosemary cineol ORG

Rosmarinus officinalis

Essential oil
€4.90 €4.90 EXCL TAX Unavailable

Distilled in Morocco, our org cineole-type rosemary essential oil offers a fresh, woody, and aromatic profile, ideal for culinary and perfumery uses.

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Description

Our organic Rosemary cineol essential oil comes from sustainable supply chains, ensuring guaranteed quality and origin.

  • Certifications: ORGANIC : Coming from organic farming, certified by ECOCERT FR-BIO-01
  • Composition: 100% pure, natural and integral. Chemotyped.
  • Country of harvest: MOROCCO
  • Country of manufacturing: MOROCCO
  • Landema commitment: Engaged sourcing
  • Olfactory notes: agrestic camphor characteristic fresh
  • Part of the plant: Flowering top
  • Quality and origin guaranteed: botanically and biochemically identified, a certificate of analysis provided with each purchased product.
  • Controlled and packaged in our workshops
  • Pictogram ORGANIC
  • Pictogram Sustainable sourcing

Production

Harvest

Cineole-type rosemary is a vigorous Mediterranean sub-shrub, cultivated for its persistent, fragrant flowering tops. It stands out from other rosemary chemotypes (camphor, verbenone, linalool) by its high concentration of 1,8-cineole. This chemotype thrives in hot, dry, and sunny climates, particularly in well-drained calcareous soils.

Our rosemary cineole essential oil is sourced from crops grown in Morocco. These plantations benefit from ideal climatic conditions that promote a high concentration of 1,8-cineole. Harvesting generally takes place just before flowering, when the volatile compound content is at its peak.

Manufacturing

We source our cineole rosemary essential oil from a Moroccan partner.

Harvesting calendar :

  • jan
  • fev
  • mar
  • avr
  • mai
  • jui
  • jul
  • aou
  • sep
  • oct
  • nov
  • dec

Application

Main areas of application :

Aromatherapy - Parapharmacy Perfumery Flavor - Food Cosmetic

Pictogram Perfumery Perfumery

Cineole-type rosemary essential oil delivers a fresh, green, and vibrant top note, with subtly woody and spicy facets. It evokes the bright aromatic foliage of eucalyptus, with an elegant camphoraceous signature.

It is especially used in:

  • fougère, aromatic, and citrus accords,

  • masculine or unisex compositions with a tonic effect,

  • ambient fragrances inspired by the garrigue or Mediterranean forests.

Pictogram Food - Flavor Food - Flavor

As a natural flavoring, cineole-type rosemary essential oil is used in very small amounts to intensify the herbal notes of a dish or preparation:

Typical uses:

  • in flavored oils, such as olive oil, to enhance salads, grilled meats, or focaccias,

  • in marinades for white meats, lamb, or fish,

  • in dry herb blends or condiments.

It adds a powerful, aromatic touch to your recipes, with an intensity far greater than that of fresh or dried leaves.

Pictogram Cosmetics Cosmetics

In cosmetics, cineole-type rosemary essential oil is used for its toning and refreshing effect. Its high eucalyptol content makes it a valued ingredient in skin and hair care:

Common application examples:

  • In shampoos or lotions for oily or dandruff-prone hair, for its purifying effect on the scalp.

  • In creams for combination or blemish-prone skin, in synergy with other balancing essential oils.

  • Included in gels or massage oils to tone heavy legs or after physical exertion.

Its penetrating, herbal scent is also sought after in personal hygiene products such as shower gels and natural deodorants.

Pictogram Aromatherapy : Aromatherapy :

Main components:

This profile, rich in oxides and monoterpenes, accounts for the many aromatic and technical properties of this essential oil.

Technical and regulatory

Additional documents :

To download the documents, please log in

No documents found

Detailed information :

Botanical name : Rosmarinus officinalis L.
CAS EINECS : 84604-14-8
CAS TSCA : 8000-25-7
CE number : 283-291-9
COE : 406
Commercial designation : Rosemary cineol Essential oil Morocco ORG
Composition : 100% pure, natural and integral. Chemotyped.
Country of harvest : MOROCCO
Country of manufacturing : MOROCCO
Declared domestic use : Ingredient
FDA : 182.20
FEMA GRAS : 2992
Flash point (°C) : 47
INCI Cosing : 100% ROSMARINUS OFFICINALIS LEAF OIL (Syn: ROSMARINUS OFFICINALIS FLOWER OIL)
Internal reference : B805
Minimum shelf life (month) : 36
Part of the plant : Flowering top
Product's Familly : ROSEMARY
Registered in food inventories : Yes
Regulated sale : Non
Transport Data Dangerous Goods : 3/III/1197
Type of extract : Essential oil
Hazard statements :

H411

Toxique pour les organismes aquatiques, entraîne des effets néfastes à long terme.

H411

Toxic to aquatic life with long lasting effects.

H371

Risque présumé d'effets graves pour les organes.

H371

May cause damage to organs.

H319

Provoque une sévère irritation des yeux.

H319

Causes serious eye irritation.

H317

Peut provoquer une allergie cutanée.

H317

May cause an allergic skin reaction.

H315

Provoque une irritation cutanée.

H315

Causes skin irritation.

H304

Peut être mortel en cas d'ingestion et de pénétration dans les voies respiratoires.

H304

May be fatal if swallowed and enters airways.

H226

Liquide et vapeurs inflammables.

H226

Flammable liquid and vapour.

Pictogram GHS09

Pictogram GHS08

Pictogram GHS07

Pictogram GHS02

Usage tips

Manual:

Ingrédient parfumant. Teneur maximale : 1 goutte pour 10 ml de composition finale Ne pas ingérer ni appliquer pur sur la peau. Tenir hors de portée des enfants. Ne pas utiliser pour les enfants de moins de 7 ans, les femmes enceintes et allaitantes, les personnes ayant des antécédents de troubles épileptiques ou convulsifs ainsi que chez les personnes allergiques aux huiles essentielles et extraits de plantes.

Consult our guides: storage and preservation methods and precautions for use

Description

Our organic Rosemary cineol essential oil comes from sustainable supply chains, ensuring guaranteed quality and origin.

  • Certifications: ORGANIC : Coming from organic farming, certified by ECOCERT FR-BIO-01
  • Composition: 100% pure, natural and integral. Chemotyped.
  • Country of harvest: MOROCCO
  • Country of manufacturing: MOROCCO
  • Landema commitment: Engaged sourcing
  • Olfactory notes: agrestic camphor characteristic fresh
  • Part of the plant: Flowering top
  • Quality and origin guaranteed: botanically and biochemically identified, a certificate of analysis provided with each purchased product.
  • Controlled and packaged in our workshops
  • Pictogram ORGANIC
  • Pictogram Sustainable sourcing

Production

Harvest

Cineole-type rosemary is a vigorous Mediterranean sub-shrub, cultivated for its persistent, fragrant flowering tops. It stands out from other rosemary chemotypes (camphor, verbenone, linalool) by its high concentration of 1,8-cineole. This chemotype thrives in hot, dry, and sunny climates, particularly in well-drained calcareous soils.

Our rosemary cineole essential oil is sourced from crops grown in Morocco. These plantations benefit from ideal climatic conditions that promote a high concentration of 1,8-cineole. Harvesting generally takes place just before flowering, when the volatile compound content is at its peak.

Manufacturing

We source our cineole rosemary essential oil from a Moroccan partner.

Harvesting calendar :

  • jan
  • fev
  • mar
  • avr
  • mai
  • jui
  • jul
  • aou
  • sep
  • oct
  • nov
  • dec

Application

Main areas of application :

Aromatherapy - Parapharmacy Perfumery Flavor - Food Cosmetic

Pictogram Perfumery Perfumery

Cineole-type rosemary essential oil delivers a fresh, green, and vibrant top note, with subtly woody and spicy facets. It evokes the bright aromatic foliage of eucalyptus, with an elegant camphoraceous signature.

It is especially used in:

  • fougère, aromatic, and citrus accords,

  • masculine or unisex compositions with a tonic effect,

  • ambient fragrances inspired by the garrigue or Mediterranean forests.

Pictogram Food - Flavor Food - Flavor

As a natural flavoring, cineole-type rosemary essential oil is used in very small amounts to intensify the herbal notes of a dish or preparation:

Typical uses:

  • in flavored oils, such as olive oil, to enhance salads, grilled meats, or focaccias,

  • in marinades for white meats, lamb, or fish,

  • in dry herb blends or condiments.

It adds a powerful, aromatic touch to your recipes, with an intensity far greater than that of fresh or dried leaves.

Pictogram Cosmetics Cosmetics

In cosmetics, cineole-type rosemary essential oil is used for its toning and refreshing effect. Its high eucalyptol content makes it a valued ingredient in skin and hair care:

Common application examples:

  • In shampoos or lotions for oily or dandruff-prone hair, for its purifying effect on the scalp.

  • In creams for combination or blemish-prone skin, in synergy with other balancing essential oils.

  • Included in gels or massage oils to tone heavy legs or after physical exertion.

Its penetrating, herbal scent is also sought after in personal hygiene products such as shower gels and natural deodorants.

Pictogram Aromatherapy : Aromatherapy :

Main components:

This profile, rich in oxides and monoterpenes, accounts for the many aromatic and technical properties of this essential oil.

Technical and regulatory

Additional documents :

To download the documents, please log in

No documents found

Detailed information :

Botanical name : Rosmarinus officinalis L.
CAS EINECS : 84604-14-8
CAS TSCA : 8000-25-7
CE number : 283-291-9
COE : 406
Commercial designation : Rosemary cineol Essential oil Morocco ORG
Composition : 100% pure, natural and integral. Chemotyped.
Country of harvest : MOROCCO
Country of manufacturing : MOROCCO
Declared domestic use : Ingredient
FDA : 182.20
FEMA GRAS : 2992
Flash point (°C) : 47
INCI Cosing : 100% ROSMARINUS OFFICINALIS LEAF OIL (Syn: ROSMARINUS OFFICINALIS FLOWER OIL)
Internal reference : B805
Minimum shelf life (month) : 36
Part of the plant : Flowering top
Product's Familly : ROSEMARY
Registered in food inventories : Yes
Regulated sale : Non
Transport Data Dangerous Goods : 3/III/1197
Type of extract : Essential oil
Hazard statements :

H411

Toxique pour les organismes aquatiques, entraîne des effets néfastes à long terme.

H411

Toxic to aquatic life with long lasting effects.

H371

Risque présumé d'effets graves pour les organes.

H371

May cause damage to organs.

H319

Provoque une sévère irritation des yeux.

H319

Causes serious eye irritation.

H317

Peut provoquer une allergie cutanée.

H317

May cause an allergic skin reaction.

H315

Provoque une irritation cutanée.

H315

Causes skin irritation.

H304

Peut être mortel en cas d'ingestion et de pénétration dans les voies respiratoires.

H304

May be fatal if swallowed and enters airways.

H226

Liquide et vapeurs inflammables.

H226

Flammable liquid and vapour.

Pictogram GHS09

Pictogram GHS08

Pictogram GHS07

Pictogram GHS02

Usage tips

Manual:

Ingrédient parfumant. Teneur maximale : 1 goutte pour 10 ml de composition finale Ne pas ingérer ni appliquer pur sur la peau. Tenir hors de portée des enfants. Ne pas utiliser pour les enfants de moins de 7 ans, les femmes enceintes et allaitantes, les personnes ayant des antécédents de troubles épileptiques ou convulsifs ainsi que chez les personnes allergiques aux huiles essentielles et extraits de plantes.

Consult our guides: storage and preservation methods and precautions for use

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